30.9 C
Monday, October 25, 2021
A boy eats papaya donated to House of Blessing Foundation.

Waste Not: Hungry Mouths Fed by Rescued Food

Vegetables, pastries, fruits and sandwiches are just some of the food tossed daily from Bangkok’s hotels and restaraunts. Now two trucks are out collecting them for the less fortunate.

Gem Mogul’s Persian Food Shines on Silom

BANGKOK — Most days of the week, an Iranian mining mogul has his employees pick up his dinner from one restaurant – his own. “I...

Burmese Restaurant in Bangkok Promotes Anti-Coup Activism

BANGKOK, Thailand (AP) — As expatriates from Myanmar around the world react to the military’s lightning takeover of their homeland, one restaurant in neighboring Thailand is working a diner at a time to help support members of Bangkok’s Myanmar community who want to take action against Monday’s coup.

Check Out 50+ Craft Brews at Bangkok Beer Fest

BANGKOK — Oktoberfest is coming early to Bangkok.

Go to ‘Genius Bar’ for the Broth, Stay for the Basil Fried Rice

Having heard about the latest health trend to arrive in Bangkok, I schlepped over to a Thonglor mall to see what “broth bars” are really all about – but ended up wowed over by their healthy version of Thai street food.

Bangkok Cafes Brew Opportunity for the Deaf

BANGKOK — “I’m deaf but happy to take care of you. Please point the menu to order” a sign on the counter reads in English.

This Taiwanese Coffee Chain Charges 50 Baht For Americano

BANGKOK — Due to the coronavirus-induced economic crunch, it may be time to spend less on coffee – and here’s one place where you get what you pay for.

At ‘Sorndaeng,’ Food Still Star-Studded Even Without Music

BANGKOK — Waiters in pressed white formal jackets set down plates of crispy prawn tartlets while the stately Democracy Monument dominates the windows – but the air is silent, without the usual crooning of oldies melodies.

Sri Lanka’s Seafood Megahit ‘Ministry of Crab’ to Open Bangkok Branch

BANGKOK — Crack open a crab weighing two kilograms like an islander king this December when one of Sri Lankan’s most esteemed restaurants, Ministry of Crab, crosses the Andaman Sea to Thai shores.
Chef Stefano Borra with truffles.

Mamma Mia! Bangkok’s Award-Winning Italian Chef Shares Food Horror Stories

BANGKOK — To ask for chili oil to go with pasta is an unforgivable sin. To drink wine in Thailand is usually to drink crap.



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